CIMMYT is prominent in global climate-food systems conversations, new study shows
01 September 2022, EU: Published in Nature Scientific Reports, a new study describes an innovative method to assess the reach
Read More01 September 2022, EU: Published in Nature Scientific Reports, a new study describes an innovative method to assess the reach
Read More31 August 2022, South Asia: The eastern Indo-Gangetic plains (EIGP) have a higher density of rural poverty and food insecurity than
Read More30 August 2022, Africa: For certified seed to reach a farmer’s field for cultivation, it passes through many hands – international
Read More26 August 2022, Africa: The food security of millions in East Africa – particularly Ethiopia – has been undermined by climate shocks
Read More24 August 2022, Mexico: In Mexico and around much of the world, the cost of food fell sharply last month but
Read More24 August 2022, US: Among the inputs needed for a healthy soil, nitrogen is unique because it originates from the atmosphere.
Read More23 August 2022, Bangladesh: A multitude of research on the benefits of conservation agriculture (CA) in South Asia has predominantly focused
Read More19 August 2022, Bangladesh: Despite women’s essential role in agrifood systems, their contribution can be overlooked, with resources instead targeted towards
Read More18 August 2022, New Delhi: In arid and semi-arid regions, soil salinity and sodicity pose challenges to global food security and
Read More17 August 2022, Afghanistan: Rust pathogens are the most ubiquitous fungal pathogens that continue to pose a serious threat to wheat
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