Syngenta Archives

Global Agriculture

Biostimulant boost to heat-stressed potatoes

February 17, 2021February 19, 2021 3 min read Syngenta

17 February 2021, UK: Results of the UK’s most extensive ever trials of a biostimulant in potatoes have shown that

Global Agriculture

Soil temperature key for early nitrogen application success

February 17, 2021February 19, 2021 2 min read Syngenta

17 February 2021, UK: Monitor this year’s slow-to-climb soil temperatures regularly, in order to time fertiliser applications for best results, winter

Global Agriculture

Cover destruction to open up spring barley options

February 17, 2021February 19, 2021 4 min read Syngenta

Over-wintered cover crops offer spring barley growers the chance to enhance soil structure and health, as well as capture nutrients

Global Agriculture

Growers undercover investigations for spring crop establishment

February 17, 2021February 19, 2021 6 min read Syngenta, Farming & Agriculture

17 February 2021, UK: On the traditional high quality spring barley light soils in Kent, Andrew Barr reports the numerous

Global Agriculture

Timely advice for cover crop destruction

February 17, 2021February 19, 2021 3 min read Crop Protection, Syngenta

17 February 2021, UK: Good cover crop destruction will help to pave the way for successful spring cover crop establishment.

Global Agriculture

Early spring control to cut competition from wild oats

February 16, 2021February 17, 2021 3 min read Syngenta

16 February 2021, UK: Syngenta grassweed technical manager, Georgina Wood, advocates the earlier treatment reduces the damaging yield effects of competition.

Global Agriculture

Syngenta Seeds and University of Arkansas unveil new research identifying potential sustainability benefits for beef production industry

February 10, 2021February 11, 2021 3 min read Crop Protection, Syngenta, Seeds

10 February 2021, USA: Syngenta Seeds in partnership with the University of Arkansas Resiliency Center (UARC) unveiled newly published research1 highlighting the