Tunisia’s Olive Groves : Soil Health And Carbon Sequestration
Contributors: Sara Lamsili, Jr. Project Communications Manager, and Dr. Amine El Khouni, Scientist. Nourishing the Economy: The Role of Olive
Read MoreContributors: Sara Lamsili, Jr. Project Communications Manager, and Dr. Amine El Khouni, Scientist. Nourishing the Economy: The Role of Olive
Read More07 March 2024, Africa: We are at a very important time for African agriculture as the continent faces a myriad of challenges
Read More01 March 2024, Africa: Prof. Kwame Agyei Frimpong brings over 20 years of experience in soil fertility, plant nutrition, and community development
Read More01 March 2024, Africa: The African Plant Nutrition Institute (APNI) has opened its call for graduate students in Africa to apply for
Read More16 February 2024, Ghana: What are the benefits that can be expected from managing for higher soil carbon in Ghanaian cocoa farming
Read MoreDr. Shamie Zingore (Co-author and Director, APNI Research & Development) New Report Highlights a Path Towards More Empowered Research and
Read MoreBuilding a Framework to Incentivize Site-Specific Agronomic Management of Smallholder Cocoa Farms 31 January 2024, Africa: Cocoa researchers in Ghana are midway
Read MoreAPNI is pleased to announce the addition of Dr. Amine El Khouni, Associate Scientist, to our Benguérir, Morocco Headquarters. 27
Read MoreTimely Farm Forum Emphasizes Best Nutrient Management Practices for Morocco’s Cereal Crops 23 November 2023, Morocco: Farmers gathered recently in Souk Sebt, Morocco (Province
Read MoreFinding climate-smart, market responsive solutions for upland rice farmers in Uganda 15 November 2023, Uganda: The on-going #APNRF project on Enhancement of rice
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