Agdia Releases StudFinder™, a Molecular Test for Sex Determination in Cannabis
18 April 2024, Indiana: Agdia, a market leader in plant diagnostic products and services, is happy to announce the release of StudFinder™, a
18 April 2024, Indiana: Agdia, a market leader in plant diagnostic products and services, is happy to announce the release of StudFinder™, a
16 April 2024, New Delhi: Pusa Krishi, Indian Agricultural Research Institute’s Incubation Centre promoting innovation and entrepreneurship in the agriculture and allied sectors, has
18 April 2024, AU: In a move to boost Australia’s position as a high-quality, value-added oat producer, the launch of a new
ADAMA Brazil’s initiative for gender equality and professional growth 18 April 2024, Brazil: Women have always been at the heart of farming
18 April 2024, Canada: Today, Acadian Plant Health released expanded results of its multi-year California almond water use study, demonstrating how biostimulant
18 April 2024, Spain: CABI joined the international community of entomopathogenic nematode experts from science and the biocontrol industry to celebrate the
11 April 2024, Netherlands: Thanks to combining both endurance and high production with extensive resistances, Rijk Zwaan’s organic cucumber and pepper varieties
16 April 2024, Noida: Noida International Airport on Friday said it has entered into a concession agreement with the Bird Group to
18 April 2024, Basildon: At CNH increasing productivity for our customers in a sustainable way is a key priority. We are investing
18 April 2024, Indiana: Agdia, a market leader in plant diagnostic products and services, is happy to announce the release of StudFinder™, a
11 April 2024, Brazil: AllierBrasil has announced its highly anticipated 15th Brasil AgrochemShow. Taking place on the 13th and 14th of August 2024 in São Paulo,
16 April 2024, New Delhi: Pusa Krishi, Indian Agricultural Research Institute’s Incubation Centre promoting innovation and entrepreneurship in the agriculture and allied sectors, has
12 April 2024, Switzerland: Organic agriculture and agroecology have the potential to facilitate the transition towards inclusive, healthy and sustainable food systems.